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Fine dining in Bournemouth and events

Arbor isn’t just a pretty face – there’s a lot going on within our good-looking interiors. As well as fine dining, lunch and dinner restaurant service, Arbor hosts a wide variety of events. We’re justifiably famous for weddings at The Green House – with ceremonies and wedding breakfasts taking place in Arbor – but we also host fashion shows, charity lunches, private parties, fine dining events, product launches and theme nights.

So, whether you’re after a sedate corporate affair, an exquisite fine dining experience or a truly hedonistic shindig, we’ll work closely with you to make your event at Arbor stylish, personal and memorable.

NEW FOR 2017! Al Fresco at The Green Hut

We’ve just built a lovely outdoor eating area, open air but protected from the elements. Perfect for hen parties, baby showers and birthday celebrations – and handily right by the pizza oven so you can smell your food coming! Buffet options also available here.

Thursday 3rd August Arbor’s Five Course Tasting Menu

On the first Thursday of every month, Head Chef Andy Hilton creates a 5-course tasting menu with the best of what the season has to offer. If you can never decide what to order, if you want to experiment but don’t want to miss out on a favourite dish too, come along. On 3rd August from 6pm we’re taking individual table bookings at times to suit you.

The Tasting Menu is £32 per person with your choice of a wine flight of 3 wines to match for an additional £12 per person; 5 wines to match for an additional £20 per person.

Full vegan option is available.

Reserve your table early because spaces usually fill up quickly.
Call 01202 498900
See last month’s menu
Book online

Farm to Frying Pan Supper Club – Weds 16th August, 7.15pm
£29 per head

A 4-course set meal Inspired by produce grown by one of our favourite local Dorset smallholders. Ingredients are hand delivered to Head Chef Andy Hilton to turn into a supper fit for a king. Guests are seated at long tables of 12 so the atmosphere’s relaxed, cheerful and stimulating. Eat incredible food, support local.

This month’s producer: Fluffets Farm, New Forest

Ben at Fluffetts Farm believes free range eggs should be produced the traditional way, by small flocks on carefully managed independent family farms. They sell ‘Clucking good eggs’, which live up to their name – they really are the freshest, tastiest we’ve ever come across.

Download Menu

Book a table

 

Wedding Open Day Sunday 24th September 2017

Join us to see how perfect your wedding can be.  The Green House will be set up for a wedding so you can see how it will look on your big day.  Our wedding planners will be on hand to meet with you and show you around.  We hold these days regularly and you are welcome to drop by at any time from 1 pm to 5 pm but if you would like to meet with our planners then please book an appointment here: weddings@thegreenhousehotel.com

We look forward to meeting you and planning your wedding with you.

 

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